Evidence-Based Nutrition

Do you have allergies or sensitivities to nuts, soy, oats, celery or other foods?
Are you pregnant or nursing?
Do you have a fever, cough, diarrhea, or signs of an active infection?
Have you had baseline labs drawn within the past 12 months?
Do you have a history of fainting?
What is your activity level?
Do you have any chronic diseases that you take medications for such as Diabetes, Heart Disease, Thyroid Disease, Liver Disease, Kidney Disease, or Cancer?
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